Topic: Food–Essays

IMG_7690Essays on food–check out the companion list for book-length works on food!





  • “On Meeting our Meat,” Ted Conover
  • “The Way of All Flesh,” Ted Conover
  • “Against Meat,” Jonathan Safran Foer
  • “A Toast Story,” John Gravois
  • “Comfort Food,” Lisa Ohlen Harris
  • “Feeding Time,” Cris Mazza
  • “The Soils I Have Eaten,” Aimee Nezhukmatathil
  • “People of the Cake,” Diane Roberts
  • “Dinner at Uncle Boris’s,” Charles Simic
  • “Four Menus,” Sheila Squillante
  • “First Apartment—Brooklyn, 2002,” Rachel Toliver
  • “Valentine,” Alison Townsend
  • “Fast Food,” Jesse Waters

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